Located two miles west of downtown Nashville, worldwide distribution potential. Whether you want to reduce inventory and streamline kitchen or have a product you want on store shelves. We have the tools and experience to help. We currently produce recipes for seven local and national restaurants. Our kitchen is a full commercial kitchen, equipped with a 300 pound rotisserie smoker, full walk-in coolers, cryovac machines, 30 degree water chillers, high tech labeling machine and refrigerated delivery trucks.
Tennessee Agriculture Certified
Every commercial food product needs to meet certain food standards. Leverage our experience to streamline and simplify the Tennessee Agriculture Standards process
The right packaging can not only save you a lot of money, it can help your products stand out from the crowd. Our industry experience will help you find exactly what you need to build your brand.
The biggest obstacle to growing your business, is getting in front of customers. By partnering with us, we can help you build the best distribution network to get your product on more store shelves.
Your recipes, your ingredients, your standards. Our staff of Chefs and timely delivery.